Monthly Cooking Class at VITA Pomona

We host a fun, hands-on cooking class every last Thursday of the month — come cook, taste, and learn with us.
*Cooking classes will be paused in November and December 2026.

WHAT TO EXPECT

$55 per person
Includes Champagne & Cooking Session.

Welcome Champagne & Social Hour
Arrive early, relax, and mingle with fellow food lovers over a complimentary glass of fine champagne before we step into the kitchen.

A New Recipe Every Month
Experience the rich diversity of Italian culinary traditions. Each session features a brand-new, authentic Italian dish—from handcrafted pasta to rich, regional specialties.

Hands-On Culinary Guidance
Learn secret techniques, expert tips, and authentic recipes directly from our chefs.

UPCOMING COOKING CLASS

October Cooking Class

Oct 29th, 2026 | 6 PM | Veracruz-Style Branzino

The Ultimate Expression of Vibrant Coastal Mexican Cuisine

Grab your apron and let's learn how to make this iconic Veracruz-Style Branzino— a simple, beginner-friendly recipe anyone can master!

Our final cooking class of the year is here, and we're ending on a bright note: Veracruz-style branzino with tomatoes, olives, and capers. It's beginner-friendly, so no chef skills required.

After this one, our kitchen takes a little break until January. Don't wait till next year to cook with us.

Enroll Here

GALLERY